Today's Ami and the Bento (lunch box)

Brown rice and pickled plum and seaweed topping

mini tomato, *Satsuma age,stair fry mushroom and paprika, some leaf veggie, home made veggie spring roll(cabbage,mushroom and carrots inside)

*Satsuma age is a fried fish cake. Pounded white fish meat and flour is mixed to make a compact paste that is solidified through frying.

Home made sauce for the sprig roll
(sesame seed oil, vinegar, Mirin, soy sauce, onion, and sesame seed)

Ami is practicing hard to creeping forward.

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